Laurentide Winery takes its name from the ancient Laurentide Ice Sheet, the glacier whose retreat carved the Leelanau Peninsula landscape and deposited the well-drained soils that make this region so exceptional for viticulture. It's a name that roots the winery firmly in the geological story of why wine grows here at all.
The tasting room features a contemporary design sensibility that stands apart from the more rustic aesthetic of many peninsula operations — clean lines, local artwork, and thoughtful food pairings that elevate the tasting experience. The wines match the setting in their precision and craft.
The Pinot Gris and Chardonnay are the whites to seek out, while the Pinot Noir demonstrates real quality in a region still building its reputation for red wines. The food pairing program is particularly well-executed, with seasonal selections that complement the current release lineup.